John has twenty-six years of
foodservice industry experience,
twenty-two years as a
manufacturers' representative and
four years in chain restaurant
operations management.  John
covers Kansas and Nebraska.  John
is Level I CFSP certified and
ServSafe certified.
Rocky has twenty-six years of
foodservice industry experience six
years as a manufacturers'
representative, twelve years as a
chain restaurant purchasing director,
four years as a manufacturer regional
sales manager and four years as a
dealer sales representative.  Rocky
covers Western Missouri and Iowa.  
Rocky is Level I CFSP certified.  
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Brian has thirty-three years of
foodservice industry experience,
twelve years as a manufacturers'
representative, six years as a
dealer sales representative and
fifteen years as a kitchen manager,
sous chef and executive chef.  Brian
covers Eastern Missouri and
Southern Illinois.  
Brian McGonagle
John Moore
Rocky Brock