John has twenty-five years of
foodservice industry experience,
twenty-one years as a manufacturers'
representative and four years in chain
restaurant operations management.
John covers Kansas and Nebraska.
John is Level I CFSP certified and
ServSafe certified.
Rocky has twenty-five years of
foodservice industry experience five
years as a manufacturers'
representative, twelve years as a chain
restaurant purchasing director, four
years as a manufacturer regional sales
manager and four years as a dealer
sales representative. Rocky covers
Western Missouri and Iowa. Rocky is
Level I CFSP certified.
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Brian has thirty-three years of
foodservice industry experience,
twelve years as a manufacturers'
representative, six years as a dealer
sales representative and fifteen years
as a kitchen manager, sous chef and
executive chef. Brian covers Eastern
Missouri and Southern Illinois.
Brian McGonagle
John Moore
Rocky Brock